Bay leaf / Laurel
Laurel is more than a condiment for stews. Its dried leaves not only provide a characteristic flavor and aroma to the dishes, but also facilitates the digestion of some foods, such as legumes. In addition, bay leaves contain essential oils with antibacterial, antifungal and insecticidal properties, which can effectively help the preservation of food.
DESCRIPTION
ORIGIN Spain
CHARACTERISTICS
Whole dried leaves
Facilitates digestion
Beneficial for respiratory system conditions
Anti-inflammatory properties
Rich in essential oils
ALLERGENS Does not contain allergens. However, as it is a bulk store, and despite maintaining strict hygiene protocols, we cannot guarantee that there is no cross-contamination.
CONSERVATION Keep the bay leaf in a cool, dry place and not exposed to light